Changing comparative advantages in China Effects on food, feed and fibre markets by Kym Anderson
Material type:
TextLanguage: Englisch Series: Development Centre studiesParis OECD 1990Description: 118 Seiten Diagramme 23 cmSubject(s): DDC classification: - 338.6046
- Eg Landwirtschaft
- Rm Wirtschaftswissenschaft
- Tc Asien
| Item type | Current library | Call number | Status | Date due | Barcode | |
|---|---|---|---|---|---|---|
| Buch | C3-Bibliothek Bestand ÖFSE UG | 12024 (Browse shelf(Opens below)) | Available | 13557 |
Literaturverzeichnis: Seite 113 - 118
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